Stromboli is a great way to use up leftover vegetables and proteins in the refrigerator. No need for a recipe, you can load up your stromboli with whatever you have! That's exactly what I did last night. ;) But just in case you'd like to try my own creation, here's the recipe: Ingredients:
1 unthawed, raw whole wheat pizza dough 6 cups fresh spinach, sauteed lightly in olive oil cooking spray 1/4 cup basil pesto 1/4 cup sundried tomatoes 1/2 cup artichoke hearts, sliced finely 1/2 cup sweet onion, sliced finely 5oz grilled chicken breast (cooked) or lean protein of choice 1/2 cup Parmesan cheese, finely grated 1tsp garlic & tomato seasoning *or seasonings of choice 1 raw egg, beaten 1/2 cup Pizza or Marinara Sauce - to dip Direction:
Nutrition Facts (serves 6): per a single serving - about 2 slices Calories 306, Fat 13g, Sat Fat 2.5g, Cholesterol 26.3mg, Sodium 730mg, Carbohydrate 33g, Fiber 6g, Sugar 5g, Added Sugar 0g, Protein 14.5g
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February 2021
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