Chicken Sharwarma 😍😍😍
In a ziplock gallon sized bag, marinade chicken in seasoning mixture for at least 3hours in the fridge:
Pair with pita, leaf lettuce, yogurt based dressing, hummus and sliced tomatoes & cucumber.😍 After I cooked the chicken in a pan, I left the remnants of the sauce in the pan and placed steamed green beans in there to pick up the flavor! Healthy Regards, Jessica G. Anderson, MS, RD, LD, ACSM EP-C #fuelforthegold
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AuthorWelcome to ATP Sports Nutrition's Blog Site! Filled with sports nutrition tips and delicious recipes to best Fuel for the Gold. Archives
February 2021
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